Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 ansjosfileter i olie
- 1 kvist rosmarin, frisk, kun blade
- 4 kviste bredbladet persille, frisk, kun blade
- 1 spsk kapers, skyllet
- 40 g grønne oliven, uden sten
- 3 fed hvidløg
- 20 g citronsaft
- 20 g olivenolie plus ekstra til dryp
- 2 tsk grov sennep
- ½ tsk sort peber, stødt plus ekstra til krydring
- ½ tsk citronmyrte, tørret (valgfrit)
- 1500 - 1800 g lammebov, udbenet (se tip)
- pinjekerner, til drys (valgfrit)
- 100 g hvidvin
- 2 gulerødder, skåret i skiver
- 2 løg, brune, skåret i tern
- salt, til krydring
- Nutrition
- per 1 portion
- Calories
- 4766.9 kJ / 1135 kcal
- Protein
- 78.3 g
- Carbohydrates
- 10.7 g
- Fat
- 84.6 g
- Saturated Fat
- 31.9 g
- Fibre
- 6.2 g
- Sodium
- 854 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Tarteletter med kylling og asparges
1 Std. 35 Min
Chilli con carne
40min
Hurtig thaikylling i karry
40min
Karrykylling med ris
No ratings
Lun kylling- og kartoffelsalat
55min
Kyllingebryst pizzaiola
55min
Butter chicken
50min
Pad thai med kylling
No ratings
Kartoffelmos med kødsovs og gulerod
50min
BBQ pulled kylling
No ratings
Kalkunfrikadeller med grønkålssalat
No ratings
Hurtig oksepho
No ratings