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Ingredients
- 150 g æbler, udkernet og skåret i stykker
- 100 g løg, skåret i kvarte
- 1 fed hvidløg
- 100 g røget bacon, skåret i stykker (2-3 cm)
- 450 g svinefedt, skåret i stykker (1 cm - se tip)
- 1 tsk havsalt
- ½ tsk sort peber, stødt
- 1 tsk merian, tørret
- Nutrition
- per 525 g
- Calories
- 14178.5 kJ / 3388.7 kcal
- Protein
- 56.4 g
- Carbohydrates
- 33.6 g
- Fat
- 335.9 g
- Saturated Fat
- 112.3 g
- Fibre
- 6 g
- Sodium
- 2761.6 mg
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