Rabarbertaart
TM6 TM5

Rabarbertaart

4.4 (5 ratings)

Ingredients

De bakvorm

  • ½ el zachte boter, om in te vetten

De taart

  • 150 g hazelnoten
  • 100 g suiker
  • 200 g bloem, en iets meer om te bewerken
  • 80 g boter, in stukken (2 cm)
  • 60 g water
  • ¼ tl zout
  • 500 g rabarber, geschild, indien nodig in de lengte gesneden (8 cm)
  • 240 g room, 25% v.g
  • 2 eieren
  • 20 g maïzena (zetmeel)

Nutrition
per 1 stuk
Calories
1874 kJ / 450 kcal
Protein
8.8 g
Carbohydrates
35 g
Fat
29 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all