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Ingredients
- 4 hvítlauksrif
- 2 msk hunang
- 1 msk ljós púðursykur
- 4 msk hoisin sósa
- 2 msk dökk sojasósa
- 1 msk soja sósa
- 2 msk hrísgrjónavín
- 1 tsk sesamfræolía
- 1 tsk kínversk kryddblanda (5-spice powder)
- Nutrition
- per 1 krukka
- Calories
- 1698.9 kJ / 406 kcal
- Protein
- 5.6 g
- Carbohydrates
- 80.5 g
- Fat
- 5.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 1.7 g
- Sodium
- 2975.4 mg
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