Gurkensalat

Gurkensalat

4.4 341 ratings

Prep. 10 min

Total 10 min

4 Portionen

Ingredients

Salatgurken
800 g
Saure Sahne
200 - 250 g
200 - 250 g Griechischer Joghurt (10% Fett)
Salz
1 - 2 TL
Dill abgezupft
1 Bund
4 EL Dill, getrocknet
Pfeffer (optional)
1 TL
Apfelessig (optional)
1 EL
Zucker (optional)
1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 421 mg

Protein 5 g

Calories 451 kJ / 108 kcal

Fat 5 g

Fibre 2.2 g

Saturated Fat 3 g

Carbohydrates 9 g

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