Devices & Accessories
Mustard Balsamic Vinegar Dressing
Prep. 10 min
Total 10 min
8 portions
Ingredients
-
extra virgin olive oil11 ½ oz
-
whole grain mustard2 ½ oz
-
balsamic vinegar2 ½ oz
-
caster sugar (optional)2 ½ tsp
-
mixed dried herbs (e.g. basil, oregano, thyme, rosemary)2 ½ tbsp
-
salt to taste1 - 1 ½ tsp
-
freshly ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
464.5 mg
Protein
0.5 g
Calories
1572.3 kJ /
375.8 kcal
Fat
40.7 g
Fibre
0.7 g
Saturated Fat
6.3 g
Carbohydrates
2.6 g