Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lemon pudding
- 120 g unsalted butter, plus extra to grease
- 200 g caster sugar
- 2 lemons, peel only, no white pith and cut into strips (4 cm)
- 250 g milk
- 2 eggs
- 250 g self-raising flour
- 2 pinches sea salt
Lemon sauce
- 500 g milk
- 200 g caster sugar
- 1 tbsp cornflour
- 200 g freshly squeezed lemon juice (approx. 4 lemons)
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 2111.9 kJ / 504.8 kcal
- Protein
- 8.3 g
- Carbohydrates
- 81.6 g
- Fat
- 17 g
- Saturated Fat
- 10.1 g
- Fibre
- 1.5 g
- Sodium
- 469.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Pavlova
6 Std.
Classic Polish 'tort'
2 godz. 25 min
Fruity dream (soft serve ice cream)
5 min
Crunchy caramel popcorn
2 godz. 15 min
Traditional crème brûlée
25 Std.
Vegan fruity dream (TM6)
5 min
Gingerbread biscuits
2 godz. 20 min
Frozen fruit sorbet
10min
Quick fruit sorbet (TM6)
10min
Strawberry jelly slice
2 godz. 40 min
Coconut almond "snowballs"
35 min
Little sticky date puddings with salted toffee sauce
50 min