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Ingredients
Tahu Kacang Arab
- 310 g kacang arab, kering
- 1 sdt garam
- 1 sdt bawang putih bubuk
- 1 sdt kunyit bubuk
- 1 sdt jinten putih bubuk
- 750 g air
- 85 g minyak sayur
Saus Celup Sriracha
- 2 siung bawang putih
- 30 g jahe segar, dikupas
- 110 g Saus Sriracha
- 110 g sari jeruk nipis
- 55 g air
- 40 g sirop mapel
- 280 g kol
- 280 g tauge, segar
- 340 g wortel, potong julienne
- 340 g paprika merah dan kuning, potong julienne
- 225 g kol merah,potong julienne
- 110 g kacang ercis polong
- Nutrition
- per 1 porsi
- Calories
- 2335 kJ / 558 kcal
- Protein
- 21 g
- Carbohydrates
- 71 g
- Fat
- 23 g
- Saturated Fat
- 3 g
- Fibre
- 14 g
- Sodium
- 1077 mg
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