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Ingredients
Înmuierea
- 60 g caju crud
- ¼ linguriță sare de mare
- apă, pentru înmuiat
- 3 lingurițe granule de lecitină (vezi recomandarea)
- 2 linguri apă clocotită
Untul
- 100 g ulei de cocos (vezi recomandarea)
- ½ linguriță oțet din cidru de mere
- ¼ linguriță sare de mare
- 140 g apă
- 50 g ulei de măsline extravirgin
- 1 priză turmeric uscat, măcinat
- Nutrition
- per 400 g
- Calories
- 7188.1 kJ / 1711.5 kcal
- Protein
- 11 g
- Carbohydrates
- 16.2 g
- Fat
- 186.3 g
- Saturated Fat
- 106.4 g
- Fibre
- 3.9 g
- Sodium
- 1124 mg
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