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Ingredients
- 60 g de queso parmesano, en trozos
- 180 g de cebolla blanca, en trozos
- 1 diente de ajo, pelado
- 120 g de zanahoria, pelada, en trozos
- 40 g de aceite de oliva
- 30 g de puré de jitomate
- 500 g de carne molida, vegetariana
- 1 cda de concentrado de caldo de verduras en polvo
- 1 cda de salsa Inglesa
- 100 g de champiñones, en trozos
- 1000 g de camote, pelado, en trozos (3-4 mm)
- 280 g de leche entera
- 1 cdita de sal
- ½ cdita de pimienta negra molida
- ½ cdita de nuez moscada en polvo
- 30 g de mantequilla sin sal, en trozos
- 5 g de tomillo fresco, para decorar
- Nutrition
- per 1 porción
- Calories
- 1788.5 kJ / 427.5 kcal
- Protein
- 26.5 g
- Carbohydrates
- 50.3 g
- Fat
- 15.3 g
- Saturated Fat
- 6.1 g
- Fibre
- 11.4 g
- Sodium
- 691 mg
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