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Ingredients
- 8 siung bawang putih
- 120 g bawang merah
- 8 jamur shitake kering, direndam hingga lunak, batang dibuang
- 40 g minyak goreng
- 200 g samcan daging babi, tanpa kulit, iris tipis-tipis
- 20 g udang kering, direndam hingga lunak, ditiriskan
- 200 g acar zaitun Cina (gan lan cai), minyak ditiriskan
- 20 g kaldu ayam bubuk
- 600 g air
- 50 g wortel, potong dadu
- 350 g nasi basmati setengah matang, dibilas
- Nutrition
- per 1 porsi
- Calories
- 2197 kJ / 525 kcal
- Protein
- 10 g
- Carbohydrates
- 62 g
- Fat
- 27 g
- Saturated Fat
- 8 g
- Fibre
- 4 g
- Sodium
- 1013 mg
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