Mani insanguinate

Mani insanguinate

3.4 5 ratings

Prep. 20 min

Total 1 h 15 min

4 pezzi

Ingredients

200 g di burro congelato a pezzi (1-2 cm)
200 g di farina tipo 00 + q.b.
90 g di acqua fredda
½ cucchiaino di sale
1 uovo sbattuto
50 g di confettura di ciliegie
20 mandorle a lamelle

Difficulty

medium

Nutrition per 1 pezzo

Sodium 270.4 mg

Protein 8.6 g

Calories 2606.3 kJ / 623 kcal

Fat 45.9 g

Fibre 2 g

Saturated Fat 25.1 g

Carbohydrates 46.8 g

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