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Ingredients
- 50 g harde kaas, defrosted
- 500 g diepvriesspinazie, for grating (e.g. Gruyère, Cheddar, Parmesan)
- 1 teentje knoflook
- 50 g extra vergine olijfolie
- 1 tl zout
- 50 g bloem
- 500 g melk
- 30 g boter
- 1 snuifje gemalen nootmuskaat
- 1 snuifje gemalen zwarte peper
- 6 eieren
- Nutrition
- per 1 portie
- Calories
- 1327 kJ / 317 kcal
- Protein
- 15 g
- Carbohydrates
- 11 g
- Fat
- 24 g
- Fibre
- 1.8 g
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