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Ingredients
- 50 g ingefær, skrællet, skåret i tynde skiver
-
120
g farin
or 120 g sukker - 1000 g vand
- 30 g citronsaft, frisk
- 1 knivspids tørgær (ca. 0,5 g)
- Nutrition
- per 1 1 hel opskrift
- Calories
- 2108 kJ / 504 kcal
- Protein
- 1 g
- Carbohydrates
- 129 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 81 mg
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