Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 gelatine blaadjes (2 g per blaadje)
- 50 g water, plus iets extra voor het weken
- 300 g gemengde verse rode bessen (bijv. aardbeien, frambozen)
- 200 g suiker
- 250 g kwark
- 250 g room, min. 30% vet, gekoeld
- verse muntblaadjes, voor garnering
- Nutrition
- per 1 portie
- Calories
- 1432 kJ / 342 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 18 g
- Fibre
- 1.7 g
In Collections
Alternative recipes
Show allSoefganiots
2 Std.
Charoset
15min
Mango-passievruchttaart met bavaroiscrème
No ratings
Mini kerstboompjes
45min
Gepocheerde peren in honing met chocoladesaus en notencrumble
2h 10min
Frangipane met peer
1h 30min
Aardbeien en geitenkaas filodeegtaartjes
30min
Zomerse trifle van ricotta en bessen
30min
Ananas-kokos crème brûlée zonder toegevoegde suikers
No ratings
Tropische mousse zonder toegevoegde suikers
10min
Vegan mini cheesecakes
4h 30min
Vegan red velvet cupcakes
4ωρ.