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Ingredients
- ¼ sdm biji lada hitam
- ¼ sdm biji jinten putih
- 1 sdm biji ketumbar
- 4 kapulaga hijau
- 4 cengkeh
- 1 batang kayu manis (panjang 5 cm), potong bagi 3
- 6 cabai kering, biji dibuang
- 50 g air
- 50 g siung bawang putih
- 60 g bawang merah
- 15 g lengkuas segar, iris-iris (0.5 cm)
- 1 batang serai segar, bagian putih saja
- 10 g terasi
- 80 g minyak goreng
- 10 g garam batu
- Nutrition
- per 1 jar
- Calories
- 4883 kJ / 1167 kcal
- Protein
- 20 g
- Carbohydrates
- 89 g
- Fat
- 90 g
- Saturated Fat
- 9 g
- Fibre
- 29 g
- Sodium
- 4030 mg
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