Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g bawang merah
- 15 g bawang putih
- 100 g cabai merah keriting, potong bagi dua
- 7 cabai rawit merah, sesuai selera
- 1 sdt terasi
- 1 tomat, potong wedges
- 40 g minyak sayur
- 50 g kacang mete panggang
- 1 sdt garam
- 1 sdt kaldu jamur atau kaldu jenis lainnya
- 1 sdt gula aren
- 2 jeruk limau, sari buah saja
- Nutrition
- per 1 porsi
- Calories
- 790 kJ / 189 kcal
- Protein
- 3 g
- Carbohydrates
- 12 g
- Fat
- 16 g
- Saturated Fat
- 3 g
- Fibre
- 1 g
- Sodium
- 694 mg
In Collections
Alternative recipes
Show allSteak Sauce
No ratings
Sambal Petis
25 min
Sambal Ijo
20 min
Sambal Dadak
10 min
Sambal Cibiuk
10 min
Sambal Asam Udeung Aceh
10 min
Sambal Kecap
10 min
Selai Kacang
5 Min
Saus Béchamel Keju (TM6 - 1100 g)
No ratings
Saus Béchamel Keju (TM6 - 600 g)
15 min
Saus Choron (Béarnaise Tomat)
20 min
Saus Béarnaise
20 min