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Ingredients
- 20 g cabai kering, biji dibuang, direndam hingga lunak
- 5 cabai merah besar, biji dibuang
- 250 g bawang merah
- 10 siung bawang putih
- 6 batang serai segar, bagian putih saja
- 30 g lengkuas segar, iris-iris (0.5 cm)
- 20 g jahe segar, iris-iris (0.5 cm)
- 1 kecombrang, kuncup saja, potong bagi empat (optional)
- 25 g terasi, disangrai
- 150 g minyak goreng
- 20 g gula
- 15 g garam
- Nutrition
- per 1 jar
- Calories
- 3899 kJ / 932 kcal
- Protein
- 11 g
- Carbohydrates
- 58 g
- Fat
- 77 g
- Saturated Fat
- 8 g
- Fibre
- 9 g
- Sodium
- 3052 mg
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