Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g kelapa parut segar
- ½ sdt garam
-
minyak, untuk mengoles
or 1 lembar daun pisang - 4 bunga rosela kering, biji dibuang
- 1900 g air
- 4 daun pandan, potong strip (2.5 cm)
- 300 g sagu mutiara
- 180 g gula
- 1 tetes pewarna makanan kuning, sesuai selera
- Nutrition
- per 1 potongan
- Calories
- 255 kJ / 61 kcal
- Protein
- 0 g
- Carbohydrates
- 12 g
- Fat
- 1 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2h 35 min
Nastar (Pineapple Tarts)
1 Std. 30 Min
Kuih Qasidah khas Terengganu
No ratings
Tape Uli Ketan Hitam
82j
Kue Kering Jeruk
50 min
Kue Beras Kacang Merah
No ratings
Ghost Crispy Pancakes
No ratings
Salted Egg Yolk Flaky Mooncake
2 Std.
Kue Bulan Selai Nanas
No ratings
Bakpao Sayur
2 Std. 40 Min
Bakpao Talas
No ratings
Bakpao Daging Sapi
2 Std. 30 Min