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Tape Uli Ketan Hitam

Tape Uli Ketan Hitam
5.0 1 rating
Prep. 8 h
Total 82 h
4 porsi
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Ingredients

Tape Ketan Hitam
  • ragi tape (berkisar 1 keping)
    1 ½ sdt
  • air
    1700 g
  • beras ketan hitam rendam minimal 12 jam atau semalaman
    200 g
  • beras ketan putih, rendam minimal 12 jam atau semalaman
    20 g
  • gula
    2 - 3 sdm
  • jus lemon
    2 sdt
Uli
  • air
    1000 g
  • beras ketan putih, rendam semalaman
    180 g
  • kelapa parut segar
    25 g
  • garam
    1 sdt

Difficulty

easy

Nutrition per 1 porsi

Sodium 613 mg
Protein 8 g
Calories 1715 kJ / 410 kcal
Fat 4 g
Fibre 3 g
Saturated Fat 2 g
Carbohydrates 84 g

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Also featured in

Bibit dan Ragi 15 Recipes
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