Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sugar Paste
- 3 ½ oz sugar
- 2 oz unsalted butter, diced, room temperature
- 1 large egg
- 6 ½ oz bread flour
- 2 tbsp corn starch
- ½ tsp baking powder
Dough
- 2 oz whole milk
- 2 oz water
- 2 ¼ tsp active dry yeast (1 packet/envelope)
- 10 ½ oz bread flour, plus extra to dust
- 2 tbsp corn starch
- 1 ½ oz sugar
- 1 tsp salt
- 1 tsp vanilla extract (optional)
- 1 large egg
- 3 oz unsalted butter, diced, room temperature
- Nutrition
- per 1 piece
- Calories
- 1534.5 kJ / 366.8 kcal
- Protein
- 8.4 g
- Carbohydrates
- 52.1 g
- Fat
- 14 g
- Saturated Fat
- 7.9 g
- Fibre
- 1.6 g
- Sodium
- 276 mg
In Collections
Alternative recipes
Show allCinnamon Rolls
3j
Focaccia with Sea Salt Flakes
1 Std. 40 Min
Biscuits
40min
Hawaiian Bread Rolls
4h 45min
Braided Milk Bread
2h 20min
Black Tahini Banana Bread
1h 20 min
Sourdough Bread
23h
Quick Rise Basic Bread
45 min
Pull-Apart Dinner Rolls
2h 15 min
White Bread Rolls
3 Std. 30 Min
Naan Bread
2h 50min
Texas Cornbread
35p