Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g verse champignons (bv. cantharellen, boleten, oesterzwammen...), schoongemaakt (zie tip)
- 150 g uien, in plakjes (1 cm)
- 1500 g water
- 1 tl zout
-
150
g witte azijn, 10%
or 150 g ciderazijn - 10 g zout
- 10 g suiker
- 4 gedroogde laurierbladeren
- 12 zwarte peperkorrels
- 4 tl mosterdkorrels
- 8 pimentbessen
- Nutrition
- per 1 pot
- Calories
- 348.2 kJ / 83.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 14.5 g
- Fat
- 1.6 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.4 g
- Sodium
- 1577.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Gekookte pasta
20min
Snel bladerdeeg
1 Std. 20 Min
Koken van basmatirijst
35 Min
Pizzadeeg
1h
Basis brooddeeg
5 Min
200 g prei fruiten
20min
400-500 g ui karameliseren
50min
Koken van witte langkorrelige rijst
35 Min
Natuur yoghurt in de Varoma
12 Std.
Glazuur
5 Min
Champignonsaus met room en witte wijn
30min
Hollandaisesaus met rode peper en paprika
15 Min