Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g chalota
- 30 g manteiga
- 500 g couve-flor, só os floretes (3 cm apox.)
- 150 - 180 g leite gordo
- ½ c. chá de sal
- 5 - 10 g trufa fresca cortada em fatias finas (2 mm aprox.)
- 1 - 2 pitadas de pimenta preta
- Nutrition
- per 1 dose
- Calories
- 475.7 kJ / 113.7 kcal
- Protein
- 3.9 g
- Carbohydrates
- 9.6 g
- Fat
- 7.7 g
- Saturated Fat
- 4.7 g
- Fibre
- 3 g
- Sodium
- 347 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Arroz de nabiças e feijão vermelho
25 min
Bulgur
35 min
Puré de batata e legumes
40min
Arroz de tomate
30 min
Arroz chau chau
40min
Arroz com cenoura e ervilhas
30 min
Arroz de grelos
45 min
Legumes salteados com molho de brócolos - TM6
30 min
Magusto
50min
Millet
45 min
Esparregado à moda da Beira
50min
Arroz jasmine
35 min