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Ingredients
- 10 g ingefær, skåret i tynde skiver
- 10 g vegetabilsk olie
- 500 g spareribs, skåret i mindre stykker (ca. 5 cm)
- 50 g flormelis, ren, tilføj efter smag
- 50 g risvin
- 50 g eddike
- 15 g soyasauce, lys
- 10 g soyasauce, mørk
- Nutrition
- per 1 portion
- Calories
- 3193.5 kJ / 763.3 kcal
- Protein
- 14.2 g
- Carbohydrates
- 13.6 g
- Fat
- 71.5 g
- Saturated Fat
- 29.3 g
- Fibre
- 0.1 g
- Sodium
- 33.1 mg
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