Crunchy nut snaps

Crunchy nut snaps

4.6 14 ratings

Prep. 10 min

Total 3 h 45 min

12 portions

Ingredients

Brazil nuts
110 g
raw unsalted cashews
110 g
raw almonds
110 g
hazelnuts, without skin
110 g
raw honey
100 g
egg whites
2
shredded coconut
90 g
flaxseeds
30 g
sesame seeds
40 g
puffed rice
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 13.1 mg

Protein 8.5 g

Calories 1442.7 kJ / 344.8 kcal

Fat 27.9 g

Fibre 5.5 g

Saturated Fat 7.6 g

Carbohydrates 20.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good Food Mark LaBrooy 10 Recipes
Australia and New Zealand

You might also like...

Show all

ABC muffins

40min

Pinwheel biscuits

26h 40min

Almond shortbread biscuits

2h 10min

Red velvet cake

2h 20min

Walnut cake with coffee frosting

1h 10min

Chocolate fondant cake

40min

Traditional Apple pie

1h 30min

Ginger fluff

50min

Giant doughnuts

2h 40min

Lemon and coconut blondies

40min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9h 50min

Strawberry champagne cake

3h 10min

Show all