Devices & Accessories
Zucchini-Ketchup
Prep. 15 min
Total 1 h
2 Schraubgläser
Ingredients
-
Knoblauchzehen2
-
Zwiebeln halbiert250 g
-
Zucchini in Stücken (siehe Tipp)800 g
-
80 g ApfelessigWeißweinessig80 g
-
Zucker80 - 100 g
-
Tomatenmark200 g
-
Paprika edelsüß1 TL
-
Salz1 TL
-
Pfeffer½ TL
Difficulty
easy
Nutrition per 1 Schraubglas
Sodium
1388 mg
Protein
8 g
Calories
1426 kJ /
341 kcal
Fat
2 g
Fibre
8.7 g
Saturated Fat
1 g
Carbohydrates
78 g
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Zeit für Zucchini
18 Recipes
Germany
Germany
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