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Vegane Schoko-Creme-Torte

Vegane Schoko-Creme-Torte
4.2 628 ratings
Prep. 20 min
Total 5 h
12 Stücke
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Ingredients

  • Datteln, entsteint (z. B. Medjool-Datteln)
    200 g
  • Mandeldrink
    120 g
  • Mandelmus
    120 g
  • Kakao
    50 g
  • Backpulver
    ½ TL
  • Salz
    2 Prisen
  • Vanilleextrakt
    1 TL
  • Zartbitter-Schokolade, vegan in Stücken
    200 g
  • Kokosmilch (400 g)
    1 Dose

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g
Calories 1208 kJ / 289 kcal
Fat 20 g
Fibre 5.6 g
Carbohydrates 19 g

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Also featured in

THERMOMIX® Magazin 1/2022 42 Recipes
Germany
Vegan Backen 31 Recipes
Germany

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