Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 400 g de arroz
- 500 g de carne molida de res
- 1 huevo
Relleno
- 100 g de cebolla, en trozos
- 2 dientes de ajo, pelados
- 15 g de aceite vegetal
- 700 g de carne molida de res
- 1 cdita de sal
- 1 cdita de pimienta negra molida
Montaje
- 1000 g de aceite vegetal, para freír
- Nutrition
- per 1 porción
- Calories
- 2367.2 kJ / 565.8 kcal
- Protein
- 10 g
- Carbohydrates
- 13.8 g
- Fat
- 52.6 g
- Saturated Fat
- 6.6 g
- Fibre
- 0.1 g
- Sodium
- 132.8 mg
In Collections
Alternative recipes
Show allGalletas “Levain Copy Cat”
1h 20min
Pollo al limón y parmesano con cintas de calabacita
30min
Digestivo
10min
Salmón al vapor con glaseado de soya y jengibre
30min
Esponja de chocolate al vapor
30min
Pastel de zanahoria Victoria
50min
Caldo de queso
40min
Albóndigas en salsa de tomate con arroz
1h 15min
Ensalada César con kale, arúgula y salmón
45min
Tinga de pollo en salsa verde, verduras y bizcocho de chocolate al vapor TM6
1h 30min
Tostadas keto con jitomate, mozzarella y arúgula
1h
Espirales de Fideuá vegetarianos
No ratings