Canadian Strawberry Shortcake
TM5 TM6

Canadian Strawberry Shortcake

4.9 (18 ratings)

Ingredients

Strawberries

  • 1500 g fresh strawberries, cleaned and sliced, plus extra to garnish
  • 225 g sugar

Shortcake

  • 170 g whipping cream, 33%-35% M.F.
  • 2 large eggs
  • 500 g all-purpose flour
  • 20 g baking powder
  • 100 g sugar
  • 170 g unsalted butter, cold, cut into pieces
  • 1 tsp salt

Whipped Cream and Assembly

  • 600 g whipping cream, 33%-35% M.F.
  • 60 g sugar
  • 10 g vanilla paste
    or 10 g natural vanilla extract, pure
  • fresh mint leaves, to garnish (optional)

Nutrition
per 1 portion
Calories
4135.6 kJ / 988.4 kcal
Protein
12.1 g
Carbohydrates
108.6 g
Fat
55.7 g
Saturated Fat
33.7 g
Fibre
5.5 g
Sodium
506.4 mg

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