Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Mohn
- 1 Msp. Zimt, gemahlen
-
1 - 2
Kardamomkapseln, Samen ausgelöst
or ¼ TL Kardamom, gemahlen - 35 - 40 g Zucker
- 80 g Polenta, fein
- 1 TL Vanillezucker
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 100 g Milch
- 15 g Speisestärke
- 250 g Topfen
- 500 - 600 g Äpfel, entkernt, geschält
- 100 g Wasser
- 2 EL Butter
- Nutrition
- per 1 Portion
- Calories
- 1702 kJ / 407 kcal
- Protein
- 12 g
- Carbohydrates
- 56 g
- Fat
- 16 g
- Saturated Fat
- 6 g
- Fibre
- 7 g
- Sodium
- 249 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Dotterbusserl
50 Min
Nougat-Marzipanwürfel
5h
Schokokipferl
1 Std. 30 Min
Nussberge
2h 40min
Vollkorn-Topfenknödel mit Pfirsich - Marillenröster
1h 20min
Erdbeer-Topfen-Knödel mit Mohn auf Erdbeerspiegel
1h 25min
Rumkugeln von Dr. Oetker
30 Min
Kandierte Orangenschalen in Schokolade
26h
Maronikekse (glutenfrei)
2h 50min
Himmlische Schokokugeln
3 Std. 20 Min
Florentiner
2 Std.
Walnuss-Sterne mit weißer Schokolade
2 Std.