Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
Rapsöl zum Einfetten
or Kokosöl - 20 g Haselnüsse, ganz
- 250 - 280 g Wasser (siehe Tipp)
- 15 g frische Germ, zerbröselt
- 30 g Honig
- 250 g Weizenmehl, glatt
- 250 g Weizen-Vollkornmehl
- 20 g Olivenöl
- 20 g Walnüsse, halbiert
- 80 g Trockenobst, gemischt (z. B. Cranberrys, Pflaumen, Feigen, Marillen, Äpfel), in Stücken
- ½ TL Salz
- Nutrition
- per 1 Scheibe
- Calories
- 523 kJ / 125 kcal
- Protein
- 3 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Saturated Fat
- 0 g
- Fibre
- 2.2 g
- Sodium
- 40 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Landbrot Backhausart
2h
Knäckebrot
2 Std. 30 Min
Brot Venezia
17 Std. 10 Min
Ciabatta
17 godz.
Sonnenblumen-Leinsamen-Brote
20 Std. 10 Min
Proteinbrot
1 Std. 15 Min
Gewürz-Zwillinge
16 Std. 30 Min
Joghurtbrot
14 Std. 50 Min
Fladenbrot
2h
Sonnenblumenbrot
1h 20min
Laugenbrezeln
1 Std. 15 Min
Frühstücks-Früchte-Brot
2h