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Shortbread karamel gezouten boter

Shortbread karamel gezouten boter
4.7 3 rating
Prep. 30 min
Total 2 h 25 min
36 stuks
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Ingredients

Zanddeegbodem
  • witte suiker
    65 g
  • bloem
    200 g
  • boter in stukken
    170 g
Gezouten karamel
  • witte suiker
    250 g
  • water
    1030 g
  • citroensap (zie tip)
    1 tl
  • boter in stukken
    100 g
  • opklopbare room, 30-40% V.G.
    80 g
  • zout
    ¼ - ½ tl
  • azijn
    1 el
  • donkere chocolade in stukken
    200 g

Difficulty

medium

Nutrition per 1 stuk

Protein 1 g
Calories 624 kJ / 149 kcal
Fat 9 g
Fibre 0.8 g
Carbohydrates 15 g

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