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Muffins à la farine complète, œufs mollets et lard
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Ingredients
- 6 g de levure boulangère sèche
- 200 g de farine de blé (T110) + un peu pour le plan de travail
- 50 g de farine de blé (T55)
- 3 g de sel
- 160 g de lait entier
- 30 g de semoule de blé dur fine
- 1 filet d'huile d'olive
- 8 tranches de lard fumé
- 4 œufs
- 1 c. à soupe de vinaigre blanc
- 20 g de beurre
- poivre moulu
- sel
- Nutrition
- per 1 portion
- Calories
- 1283 kJ / 306 kcal
- Protein
- 10 g
- Carbohydrates
- 34 g
- Fat
- 14 g
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