Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onions, cut into pieces
- 1 garlic clove
- 16 oz lean ground beef
- 1 large egg
- 3 oz bread crumbs
- 1 tsp salt
- ½ tsp dried oregano
- ¼ tsp ground black pepper
- vegetable oil, to grease hands
- 20 oz water
- 7 oz grape jelly
- 5 oz ketchup
- ½ oz vinegar
- fresh parsley leaves, to garnish
- Nutrition
- per 1 piece
- Calories
- 339 kJ / 81 kcal
- Protein
- 6 g
- Carbohydrates
- 10 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 189 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Tuscan White Bean Stew
1 Std.
Turkey Taco Bowl
1 Std.
Loaded Potato Soup
30 Min
Chicken Shawarma Bowl
1 Std.
Creamy Broccoli Salad
10min
Southwest Quinoa
40 Min
Cranberry-Almond Chicken Salad
15min
Crema de Malanga (Creamy Malanga Soup)
35 Min
Egg Salad
30 Min
Avocado Tuna Salad
5min
Sautéing Chicken Strips with Pancetta
15min
Vegan "Crab" Cakes
1h 10min