Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de oliva
- 2 dientes de ajo
- 180 g de cebolla en cuartos
- 750 g de tomate natural en cubos
- 2 cucharaditas de sal
- 1 cucharadita de pimienta negra molida
- 1 cucharadita de azúcar
- 500 g de berenjena en cubos
- 10 ramas de perejil fresco, solo las hojas picado
- Nutrition
- per 1 portion
- Calories
- 672 kJ / 161 kcal
- Protein
- 7 g
- Carbohydrates
- 11 g
- Fat
- 11 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Salsa Blue cheese
5 Min
Dip de queso gouda y requesón con cebollino
5 Min
Paté de alcachofas y tomate seco
5 Min
Dip de alubias blancas con chips de chía y quinoa
40min
Dip de habas con palta
5 Min
Paté de berenjenas
No ratings
Salsa César
10 Min
Salsa Caruso
30min
Tostadas con palta y crema de queso con nueces
No ratings
Pollo con costra de parmesano y crema de limón
40min
Porchetta al horno con salsa de ciruela
No ratings
Prime rib con glaseado de miel y romero
No ratings