Salsa roja

Salsa roja

4.0 2 ratings

Prep. 10 min

Total 10 min

350 g

Ingredients

160 g de tomate en trozos
80 g de cebolla en trozos
40 g de pimentón verde en trozos
30 g de ají amarillo o rojo, en trozos
1 diente de ajo
20 g de jugo de limón
10 g de aceite de maravilla
5 g de cilantro fresco
½ cucharadita de sal
3 pellizcos de pimienta

Difficulty

easy

Nutrition per 100 g

Sodium 342.7 mg

Protein 2.2 g

Calories 315.5 kJ / 75.4 kcal

Fat 4.4 g

Fibre 4.8 g

Saturated Fat 0.5 g

Carbohydrates 10.6 g

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