Skip to main content Search
Chai-spiced nut butter

Chai-spiced nut butter
4.5 10 ratings
Prep. 10 min
Total 15 min
300 g
Sign up for free

Ingredients

  • raw cashews
    300 g
  • coconut oil
    55 g
  • sugar of choice (eg coconut, rapadura, brown)
    2 tsp
  • ground cardamom
    ¼ tsp
  • ground allspice
    1 pinch
  • ground ginger
    1 pinch
  • ground nutmeg
    1 pinch
  • sea salt
    1 - 2 pinches
  • vegetable oil to cover
    1 tbsp

Difficulty

easy

Nutrition per 300 g

Sodium 210.2 mg
Protein 54.7 g
Calories 9591.2 kJ / 2292.4 kcal
Fat 200.8 g
Fibre 10.1 g
Saturated Fat 71.9 g
Carbohydrates 99.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Show all

Sage and black garlic butter

5.0(11)

10 min

Gluten free artisan loaf baked in a cast iron pot

4.8(95)

3 h

Dairy-free coconut ice cream

5.0(2)

10 h 30 min

Almond milk to almond pancakes

4.3(8)

30 min

Spiced lentil vegetable soup

4.3(111)

1 h 30 min

Pickled watermelon rind

5.0(2)

1 h 30 min

Citrus salt

4.9(12)

35 min

Douhua (soy bean curd) with sweet syrup

4.4(5)

10 h 25 min

TM7 Demo (NZ)

5.0(1)

1 h 30 min

TM7 Demo (AU)

5.0(6)

1 h 30 min

Gluten free loaves

3.7(3)

2 h 15 min

Boiled pasta

4.8(24)

20 min

 Show all