Pan al vapor

Pan al vapor

4.2 17 ratings

Prep. 10 min

Total 2 h 25 min

1 unidad

Ingredients

950 g de agua
10 g de levadura prensada fresca
250 g de harina de fuerza
1 cucharadita rasa de sal (5 g)
1 chorrito de aceite para engrasar el bol

Difficulty

easy

Nutrition per 1 unidad

Sodium 2405.9 mg

Protein 34 g

Calories 3933 kJ / 940 kcal

Fat 5.6 g

Fibre 8.7 g

Saturated Fat 0.6 g

Carbohydrates 185.4 g

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Also featured in

Masa madre - La esencia del pan 67 Recipes
Spain

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