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Cebollas fermentadas

Cebollas fermentadas
2.6 12 ratings
Prep. 30 min
Total 96 h
500 g
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Ingredients

  • 500 g de cebolla roja en rodajas de 1 mm
  • 10 g de sal
  • 250 g de agua
  • 30 g zumo de limón

Difficulty

easy

Nutrition per 500 g

Sodium 1.2 mg
Protein 6 g
Calories 836 kJ / 200 kcal
Fat 1 g
Fibre 9 g
Saturated Fat 0 g
Carbohydrates 47 g

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Also featured in

Fermentar - En tu dieta diaria 6 Recipes
Spain

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