
Devices & Accessories
Antonio Bachour: Pancakes with Mascarpone Cream and Berries
Prep. 35 min
Total 45 min
12 pieces
Ingredients
Mascarpone Cream
-
mascarpone8 oz
-
heavy whipping cream3 ½ oz
-
confectioners sugar2 oz
Pancakes
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egg whites, from large eggs chilled3
-
sugar2 oz
-
all-purpose flour10 oz
-
buttermilk12 oz
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whole milk3 ½ oz
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unsalted butter melted and cooled2 oz
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egg yolks from large eggs4
-
baking powder4 tsp
-
salt1 tsp
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non-stick cooking spray to grease
Assembly
-
maple syrup to serve
-
fresh berries to serve
Nutrition per 1 piece
Calories
236 kcal /
987 kJ
Protein
6 g
Fat
10 g
Carbohydrates
32 g
Fibre
1 g
Saturated Fat
6 g
Sodium
369 mg
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