Kyllingelevermousse
TM5 TM6

Kyllingelevermousse

5.0 (2 ratings)

Ingredients

Klaret smør

  • 250 g smør, blødt

Mousse

  • 2 fed hvidløg
  • 2 skalotteløg, halveret (ca. 50 g)
  • 150 g smør, blødt
  • 650 g kyllingelever
  • havsalt, til smag
  • sort peber, stødt, til smag
  • 100 g brandy
  • 100 g fløde, cirka 48 %
  • 5 kviste timian, frisk, halveret

Nutrition
per 1 portion
Calories
1721 kJ / 417 kcal
Protein
9 g
Carbohydrates
0.8 g
Fat
39 g
Saturated Fat
25 g
Sodium
253 mg

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