Yoghurt and fruit popsicles

Name: Yoghurt and fruit popsicles
Prep time: 10 min
Cook time: 4 h
Total time: 4 h
Yield: 6 portions
Ingredients: 200 g mango; 100 g banana; 250 g Greek-style natural yoghurt; 40 g meringue

4.8 9 rating

Prep. 10 min

Total 4 h

6 portions

Ingredients

mango flesh only
200 g
banana cut into pieces
100 g
Greek-style natural yoghurt
250 g
meringue broken into pieces
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 32.7 mg

Protein 2.9 g

Calories 431 kJ / 102.6 kcal

Fat 2.2 g

Fibre 0.8 g

Saturated Fat 1.3 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Mixed berry pavlova stack

4.5(165)

5u. 30min

Pavlova

4.1(220)

6u.

"To die for" mini pavlovas

4.2(26)

2u. 40min

Lemon meringue ice-cream cake

4.8(29)

13u. 15min

Black forest pavlova stack

4.5(63)

5u. 30min

Tiramisu

4.5(135)

5u. 20min

Black forest Christmas yule log

4.4(66)

1u. 30min

Classic trifle

4.0(12)

4u.

Gingerbread ice cream

4.7(50)

10u. 20min

Dubai pistachio chocolate balls

4.5(2)

1u. 45min

Peppermint crisp tart

4.5(4)

24u. 20min

Chocolate brownie trifle

4.6(88)

6u.

Show all