Vanilla ice cream

4.4 170 ratings

Prep. 15 min

Total 12 h

8 portions

Ingredients

vanilla bean pod and seeds
1
full cream milk
600 g
pouring (whipping) cream
200 g
white sugar
180 g
egg yolks
6
sea salt (optional)
1 pinch

Difficulty

medium

Nutrition per 1 portion

Sodium 57.4 mg

Protein 5.5 g

Calories 1122.9 kJ / 268.4 kcal

Fat 15.4 g

Fibre 0.1 g

Saturated Fat 8.7 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade basics 49 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Dubai pistachio macarons

2 h

Malva pudding

50 min

Caramel almond cashew slice (Post-natal)

2 h 30 min

Banana tofu ice cream

10 min

Polish doughnuts

2 h 30 min

Steamed chocolate lava cakes

50 min

Mango and passionfruit soft serve (TM6)

5 min

Steamed chocolate sponges

40 min

Runny custard

15 min

Lemon cupcakes with citrus syrup

40 min

Liquorice ice cream with blackberries (George Calombaris)

24 h 25 min

Sticky toffee puddings

1 h

Show all