Devices & Accessories
Cereal and fruit purée
Prep. 5 min
Total 20 min
180 g
Ingredients
-
20 g rolled wholemeal cereal flakes, or semolinacereal grains20 g
-
fruit cut in pieces100 g
-
water90 g
-
rapeseed oil (5 g)1 tsp
Difficulty
easy
Nutrition per 180 g
Protein
4 g
Calories
654 kJ /
156 kcal
Fat
6 g
Fibre
4.4 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook
174 Recipes
Switzerland
Switzerland
You might also like...
Show allBaby-friendly Courgette and Goat's Cheese Pearl Barley Risotto
1 h 15 min
Pea, Cherry Tomato and Feta Wraps
10 min
Parsnip and Apple Purée
20 min
Trio of Sweet Root Vegetable Purée
20 min
Salmon and Veg
35 min
Chicken & Veggies
15 min
Apple, Date and Banana Porridge
10 min
Banana and Blueberry Quinoa Porridge
25 min
Sweet Potatoes and Lentils
40 min
Veal and Mixed Vegetable Purée
50 min
Whole Milk Cereal Purée
20 min
Carrot and Almond Casserole
15 min