Devices & Accessories
Butterscotch sauce
Prep. 10 min
Total 10 min
6 portions
Ingredients
-
unsalted butter cut into pieces60 g
-
brown sugar140 g
-
pouring (whipping) cream150 g
-
natural vanilla extract1 ½ tsp
-
sea salt flakes to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
0.2 g
Calories
290.8 kJ /
69.2 kcal
Fat
4.9 g
Fibre
0 g
Carbohydrates
6.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet sauces & spreads
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allMixed berry jam
50 min
Melting moments with strawberry cream
45 min
Keto lemon curd
10 min
Berry curd
15 min
Wholefood pancakes with vanilla and cinnamon poached apples
1 h 25 min
Sweetened condensed milk
35 min
Nut and seed butter
10 min
Apple, leek and sage sauce
15 min
Milo® mousse
1 h 5 min
Blueberry jam
35 min
Dark chocolate frosting
10 min
Coppa del nonno
5 min