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Ingredients
- 2 Stängel Dill frisch, abgezupft
- 70 g Zwiebeln halbiert
- 120 g Dicke Bohnen, getrocknet
- 500 g Wasser
- 2 TL Salz
- ¼ TL Pfeffer
- 1 TL Zucker
- 20 g natives Olivenöl und etwas mehr zum Beträufeln
- 20 g Zitronensaft
- 2 Stängel Dill abgezupft
- Nutrition
- per 1 Portion
- Calories
- 117 kcal / 493 kJ
- Protein
- 6 g
- Fat
- 6 g
- Carbohydrates
- 11 g
- Fibre
- 2.6 g
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