Devices & Accessories
French Fries (Paul) Metric
Prep. 15 min
Total 1 h 15 min
5 portions
Ingredients
-
russet potatoes large910 g
-
water625 g
-
45 g vegetable oilextra virgin olive oil45 g
-
salt2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
295 mg
Protein
6 g
Calories
741 kJ /
177 kcal
Fat
4 g
Fibre
2 g
Saturated Fat
1 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Stoneware Baking Essentials
19 Recipes
Canada
Canada
You might also like...
Show allBroccoli Salad with Red Pepper and Pine Nuts
10 min
Southwest Quinoa
40 min
Creamy Mac & Cheese
30 min
Biscuits
40 min
Potato Curry Soup
35 min
Maple Sweet Potato Soup with Parmesan Croutons
45 min
Pickled Beets (Thermomix® Cutter +)
1 h 10 min
Pickled Korean Daikon (Thermomix® Cutter +)
No ratings
Pickled Red Onions (Thermomix® Cutter +)
1 h 50 min
Carrot and Parsnip Mash
45 min
Brussel Sprouts Salad with Cranberries and Almonds
No ratings
Cauliflower Artichoke Cheese Bake
1 h 10 min