Churros

Churros

4.0 45 ratings

Prep. 1 h

Total 1 h 15 min

45 parts

Ingredients

La pâte

200 g d'eau
80 g de beurre
30 g de sucre
1 pincée de sel
150 g de farine
3 œufs

La friture

2 l d'huile de friture (voir Remarque)
70 g de sucre

Difficulty

medium

Nutrition per 1 part

Protein 0.8 g

Calories 228 kJ / 55 kcal

Fat 4 g

Carbohydrates 5 g

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Also featured in

Betty Bossi mix - Automne 2020 10 Recipes
Switzerland

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