Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte
- 160 g d'amandes entières, émondées
- 200 g de sucre
- 1 gousse de vanille, coupée en deux
- 200 g de beurre, en morceaux (2 cm)
- 180 g de farine
- 50 g d'amidon de maïs (par ex. Maïzena)
- 1 œuf (voir conseils)
- 1 pincée de sel
- Nutrition
- per 1 portion
- Calories
- 360 kJ / 86 kcal
- Protein
- 1.5 g
- Carbohydrates
- 8 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Glace à la vanille
12h
Caramels à la crème
2 Std.
Biscuits de l’avent
1h 50min
Biscuits au café
12h
Caramels au beurre salé
1h 45min
Sorbet citron
8h 30min
Riz au lait
1 godz.
Glace à la vanille
12h
Glace à la banane
5min
Café glacé
2 Std. 15 Min
Flans de semoule
1 Std. 15 Min
Nougatine aux cacahuètes
1h 30min