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Ingredients
Witte chocolade mousse
- 70 g 'Crêpe Dentelle' koekjes
- 200 g room, min. 30% vet koud
- 100 g witte chocolade in stukken
- ¼ vanillestokje geschraapt
- 200 g roomkaas
Sous-vide aardbeien
- 400 g aardbeien gehalveerd
- ¼ tl gemalen kaneel (optional)
- 2 stukken sinaasappelzeste (1 cm x 3-4 cm)
- 1500 g water ongeveer, aan te passen indien nodig
- 30 g vers geperst citroensap (½ citroen)
- Nutrition
- per 1 portie
- Calories
- 386 kcal / 1615 kJ
- Protein
- 7 g
- Fat
- 29 g
- Carbohydrates
- 23 g
- Fibre
- 1.5 g
- Saturated Fat
- 17 g
- Sodium
- 159 mg
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